Now, look at what has taken place during the last century. As meals production became extra centralized, as certain small stores turned extra successful and expanded, turned thriving companies, merged, grew to become huge conglomerates, expanded, went worldwide, the folks responsible for turning a profit found out a fundamental reality. If you put sugar in one thing, you’ll get people to eat it. Would not matter what the nutritional worth of that object is, if it tastes sweet, individuals’s brains will launch those chemical substances and reward them for consuming it.
Viktoras: The work has been completed, it’s totally attention-grabbing …
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